Stone Roastery

The quality of the green coffee bean is a critical ingredient to the taste of the final product. Coffee is a product of how it is grown. Soil conditions, elevation, and climate determine the coffee beans final flavor. At Stone Roastery, we begin with 100% top-grade Arabica Beans from the finest small plantations around the world. These are the most flavorful coffees because they are grown at a higher altitude where crops grow smaller and more slowly, giving the coffee a more concentrated flavor and aroma