Half-Moon Outfitters

Half-Moon Outfitters has been providing the Southeast with quality goods and services for adventure and travel since 1993. Half-Moon is the leading dealer of gear for kayaking, rock climbing, backpacking, surfing, and travel. Specializing in goods from The North Face, Patagonia, Chaco Sandals, Mountain Hardwear and more, Half-Moon is proud to offer the best product knowledge and expertise in the Outdoor Industry.

Hours of Operation:
Monday: 10 AM - 7 PM
Tuesday: 10 AM - 7 PM
Wednesday: 10 AM - 7 PM
Thursday: 10 AM - 7 PM
Friday: 10 AM - 8 PM
Saturday: 10 AM - 8 PM
Sunday: 12 PM - 8 PM

General
Hours of Operation
  • Monday Opening Time: 10 AM
  • Monday Closing Time: 7 PM
  • Tuesday Opening Time: 10 AM
  • Tuesday Closing Time: 7 PM
  • Wednesday Opening Time: 10 AM
  • Wednesday Closing Time: 7 PM
  • Thursday Opening Time: 10 AM
  • Thursday Closing Time: 7 PM
  • Friday Opening Time: 10 AM
  • Friday Closing Time: 8 PM
  • Saturday Opening Time: 10 AM
  • Saturday Closing Time: 8 PM
  • Sunday Opening Time: 12 PM
  • Sunday Closing Time: 8 PM

Saturday Chef Community Cooking Class

Treat yourself to our hands-on Saturday Chef Community Cooking Classes! Taught in Helms College culinary labs as a part of Continuing Education, professional chefs will teach and entertain you. Afterwards, enjoy your creations! For our full list of 2019 Classes, and to reserve your seat click here: helmscontinuingeducation.com/saturdaychef

Superbowl Party Treats
January 26, 2019 | 10:00 am – 12:30 pm | $75 per person
Delectable snacks and time saving tips to get you out of the kitchen and back to the game.

Cuisine D'Amour
February 9, 2019 | 10:00 am – 12:30 pm | $75 per person
Dinner for two to celebrate with the one you love, even if you can’t fly to Paris for Valentine’s Day.

St. Patrick's Day
March 9, 2019 | 10:00 am – 12:30 pm | $75 per person
Celebrate the Emerald Isle with a few Irish classics from the auld sod.

Cinco de Mayo
April 27, 2019 | 10:00 am – 12:30 pm | $75 per person
Go beyond tacos and learn Mexican cuisine from regions of Oaxaca, Veracruz and more.

Celebrate Mom
May 4, 2019 | 10:00 am – 12:30 pm | $75 per person
Brunch favorites with some new twists to honor the special women in your life.

Vintages & Varietals
June 22, 2019 | 10:00 am – 12:30 pm | $75 per person
Learn the basics of wine including how wine is made, what to look for when buying wine and how to pair with foods.

Summer Sides and Salads
July 20, 2019 | 10:00 am – 12:30 pm | $75 per person
What to eat when it’s too hot to cook.

Herb Garden Treats
August 10, 2019 | 10:00 am – 12:30 pm | $75 per person
Learn how to keep the taste of summer alive all year with herb-infused oils, vinegars, beverages and more.

Meal Planning
September 14, 2019 | 10:00 am – 12:30 pm | $75 per person
From the market to the table with a pitstop in the fridge or freezer; learn how to plan menus, cook once and feed a busy family.

Tour of Italy
October 12, 2019 | 10:00 am – 12:30 pm | $75 per person
Dine on the best of “The Boot” from Antipasto to Dolce and everything in between

Gingerbread I
November 23, 2019 | 10:00 am – 12:30 pm | $75 per person
Gingerbread house planning, designing and baking.
(November and December classes must be booked and purchased together)

Gingerbread II
December 7, 2019 | 10:00 am – 12:30 pm | $75 per person
Decorating tips for an outstanding Gingerbread House.
(November and December classes must be booked and purchased together)

Saturday Chef Community Cooking Classes are taught as part of Helms Continuing Education in the Helms College, Augusta Campus culinary labs at 3145 Washington Rd. Click here to reserve your seat today: helmscontinuingeducation.com/saturdaychef/